Yaffo Tel-Aviv is an incredible ensemble of worlds that merge into a single concept – a restaurant that loves to cater to its guests, that takes them on a journey of good food and wine and offers an outstanding dining experience that goes hand in hand with professional service and a warm atmosphere.
Yaffo Tel Aviv is where Haim Cohen’s work, experience, desires and personal taste all come together – with the past, present and future, an exciting entrée and, primarily, a joyful experience that makes you want to come back for more. Yaffo Tel-Aviv strives to bring good unpretentious food back to center stage.
It takes the classics into the new world, fusing the two.
Yaffo Tel-Aviv is a combination of authenticity, nostalgia, fragrant aromas and perhaps even legendary flavors with techniques, precision and modern twists, the intersection of two very different worlds that merge to become a single harmonious unit. The combination of old and new is what set the stage to make Yaffo Tel-Aviv into the place for the finest and most exciting food in all its simplicity.
All chefs have a vision, and the open kitchen is our way of making our guests feel part of the creative process.